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$12.00
Prawn Paste Chicken (450g) 虾酱鸡 – $12
Har Cheong Gai
Mid-wing about 7-8pcs
Microwave/ Air-fry for 4 min
Keep in freezer up to 2 weeks.
Out of stock
Mid-wing 鸡中翅。
R26 Fish Paste (200g) 鱼肉
R01 Cheese Tofu (10pcs) 芝士豆腐
B02 Chilli Fish Ball (10pcs) 辣椒鱼圆
B03 Fu Zhou Ball (10pcs) 福州鱼圆
M06 Roasted Chicken Leg (300g)
H01 Traditional Pig Trotter Vinegar (500g) 猪脚醋
F25 Fish slice (10pcs) 西刀鱼片
F08 Long Fried Fish Cake (1pcs) 炸长鱼饼
R02 Seafood Tofu (10pcs) 海鲜豆腐(半圆)
B06 Pork Ball with Pork (10pcs) 猪肉丸包肉