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$6.00
Har Kao (10pcs) 虾饺 -$6
steam for 15 min before consuming
keep in freezer up to 2 weeks.
N08 Udon (1pack) 乌冬面
F19 Handmade Fried Fish Cake (1pcs) 手工炸菜饼
G03 Belacan Chilli Sauce (1tub) 峇拉参辣椒酱
V09 Black Fungus (200g) 黑木耳
R26 Fish Paste (200g) 鱼肉
R16 Har Kao (20pcs) 虾饺
F23 Mini Seafood Beancurd Roll (10pcs) 迷你海鲜豆包
N07 Vermicelli (1pack) 冬粉
VP03 Frozen Platter (25pcs) 冷冻拼盘
R63 Prawn Fritter (10pcs) 手工虾饼