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$7.50
Har Kao (10pcs) 虾饺 -$6
steam for 15 min before consuming
keep in freezer up to 2 weeks.
G11 HDL Herbal Clear Soup Base (1pack) 清汤火锅料理
B08 Fish Roe Ball (10pcs) 鱼包蛋
M17 Handmade Wuxiang (10pcs)
R25 Big Pork Dumpling (10pcs) 水饺
R16 Har Kao (20pcs) 虾饺
R04 Crab Stick (1pack) 螃蟹棒
B16 Beef Ball (10pcs) 牛肉丸
VP05 Dim Sum Platter (12pcs) 点心拼盘
B03 Fu Zhou Ball (10pcs) 福州鱼圆
VP04 Seafood Platter (35pcs) 海鲜拼盘
