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$7.50
Har Kao (10pcs) 虾饺 -$6
steam for 15 min before consuming
keep in freezer up to 2 weeks.
F07a Beancurd skin with chilli fish paste (4pcs) 辣椒豆皮
VP02 Yong Toufu Platter (35pcs) 酿豆腐拼盘
F22 Fried Tau Ki with Otah (8pcs) 乌达豆支
R63 Prawn Fritter (10pcs) 手工虾饼
S02 Sea scallops海干贝
R45 Chicken Nuggets (10pcs) 麦香鸡块
R20 Chicken Hotdog (1pack) 鸡肉热狗
R01 Cheese Tofu (10pcs) 芝士豆腐
M05 Fresh Minced Pork (300g) 猪肉碎
B12 Chaozhou Ball (10pcs) 冬菜丸
